In a small bowl, combine the butter and ½ teaspoon salt. Prepare a rimmed baking sheet with aluminum foil and a rack lightly coated with cooking spray. If you’d rather stick with roasting bone-in chicken breasts, here’s my favorite way to do it! Step 1: Preheat and Prep How to Make Baked Chicken Breast Bone-In, Skin-On Transfer the bone-in chicken breasts to a serving platter, tent loosely with aluminum foil, and let rest for 5 minutes. Step 3: Cook the BreastsĬook until the breast registers 165 degrees, about 20 to 25 minutes, flipping and rotating breasts halfway through cooking. Place the basket in the air fryer and set the temperature to 350 degrees F. Step 2: Place Meat in Air Fryerĭistribute your chicken breasts as evenly as possible, alternating ends, inside your air fryer basket with the skin side down! Rinse and pat the breasts dry with paper towels, rub with oil, and season with salt and pepper. Hold your basket over your kitchen sink and prepare it with cooking spray. It cooks with a few fewer ingredients since the air fryer cooks best with less oil and butter. I enjoy using this air fryer bone-in chicken recipe method when I don’t feel like turning on the oven and heating up the entire house. How to Cook Bone-In Chicken Breast Air Fryer Depending on the method you are using, you may not need them all. Here’s an outline of the basic tools needed to make either method of this bone-in chicken recipe. Split chicken breasts on the bone with skin about 10-12 ounces eachĬheck the recipe card for the exact list of quantities and ingredients you need for the version of this recipe you would like to make! Equipment.This means you end up with a juicy, delicious chicken breast with crispy skin, every time.Īll you need to make this bone-in chicken breast recipe are simple ingredients you may already have on hand or can pick up on a quick trip to the grocery store. Bone-in, skin-on chicken breasts have skin on one side and bone on the other which provides some protection for the meat while it cooks.Bone-in chicken breast with skin is a less expensive option than boneless, skinless breasts.So many variations! Simply switch the spices around so it never totally comes out exactly the same.If you want to try out cooking more main meals in the air fryer I think you will love these crispy chicken thighs and air fryer ribeye steaks.įor those of you who prefer more traditional methods of cooking, I think you will love this bourbon street chicken recipe or my easy chicken chalupa recipe! Why You Will Love Cooking Bone In Skin On Chicken Both methods for cooking bone-in chicken work great and you may have your preference on which one is your favorite!įor me, I love the air fryer for those days when I don’t feel like heating up the entire house with the oven! Plus it cooks food much more quickly than the oven but when there’s no rush, the old school method works just as well. I used to always rely on the oven to cook this recipe, but since discovering how easy the air fryer is to use, I find myself using it more often to prepare meals. The side dishes help keep things interesting too! Our favorites to serve with bone-in chicken breasts are fried red tomatoes and honey smoked carrots. To keep us from getting bored with the same thing over and over, I really like to change things up by sometimes serving main dishes with skinless chicken breast, regular bone-in chicken parts, and of course juicy chicken breasts with the bone. We love roasted chicken in our house! It’s on the menu at least a few times a week.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |